Coconut & Shrimp Patties with Avocado Mayo Dipping Sauce

Coconut Shrimp Patties | by Sonia! The Healthy Foodie

If you can’t get your hands on ancho, maybe try chipotle instead, or cayenne any other kind of chile that you happen to have on hand. Keep this in mind, though: ancho isn’t all that hot and has a kind of fruity, smoky flavor to it. Be sure not to go overboard if using something more intense.

See Full Recipe on thehealthyfoodie.com

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