Fried Rice with Chinese Sausage

Good fried rice calls for cold, cooked rice. Steam the rice according to the instructions, then chill it overnight in the refrigerator. Before you use it to make fried rice, break up the clumps of rice into individual grains. Wet your hands with cool water and rub the rice until it separates. Get Fried Rice with […]

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Black Bean Burgers- Recipe

These super-simple veggie burgers come together in just a few minutes. Serve with greens and sweet potato (or other) fries. Get Black Bean Burgers- Recipe at IOL

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Chocolate Cherry Ice Cream Sandwiches

It’s great to make an assembly-only dessert that can be made completely ahead of time. Ice cream sandwiches are always fun and make everyone happy. Get Chocolate Cherry Ice Cream Sandwiches Recipe at Vogue

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Classic Egg Salad

This ridiculously simple recipe—the most complicated thing you’ll have to do is boil eggs—which takes less than 15 minutes to whip up and tastes great on its own or in a wrap. Get Classic Egg Salad Recipe at Men’s Fitness

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Honey Salmon Recipe You’ll Crave for Dinner Every Night

Salmon has a reputation for being a super healthy seafood pick—and that’s for good reason. It’s a stellar source of omega-3s fatty acids, which is a healthy fat that helps boost heart and brain health. Sick of your usual salmon recipe, though? London-based chef Joanne Cooke created this Italian-inspired recipe for easy baked salmon with […]

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Lemon Ricotta Pancakes

It has been said that a truly great pancake can be eaten without syrup. This recipe for lemon ricotta pancakes combines fluffy ricotta, fresh lemon zest that pairs perfectly into an airy pancake Get Lemon Ricotta Pancakes Recipe at 12 News

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Spring Vegetable Stir-Fried Rice

Try this light, satisfying dish featuring sweet, nutritious asparagus, sugar snap peas, and carrots. Get Spring Vegetable Stir-Fried Rice Recipe at Health Essentials

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Ocean Trout with Green mash, Peas and a Fried egg

Let mum sleep in this Mother’s Day and then reward her with a mighty brunch. Keep things fresh and simple with ocean trout or salmon, seared in a pan then gently broken up and served with creamy mashed potato that’s green with peas. Top with a fried egg and suddenly it’s brunch-time. Get Ocean Trout with […]

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Turkey Apple Sausage Patties

At only 60 calories per patty, these sausages are far healthier than store-bought versions. Keep them raw in the refrigerator for up to five days, or freeze them for months. Get Turkey Apple Sausage Patties Recipe at STLToday

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Chicken topped with feta

This recipe is as quick as it is easy and delicious. It requires just six ingredients and 12 or so minutes in the broiler. Get Chicken topped with feta Recipe at WRAL

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