Vegan Sushi Recipe to Promote Blood Health

Vegan sushi may sound like an oxymoron, but with a little creativity vegans don’t have to miss out on the nutrients found in seaweed and raw vegetables. Homemade sushi can seem like a daunting process, but it really is easier than you may think. Show your body love by using organic produce and taking the […]

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The 10-minute veggie burger recipe

These super-simple veggie burgers come together in just a few minutes. The surprising addition of applesauce helps them stick together. Serve with greens and sweet potato (or other) fries, and eat with a knife and fork. See full recipe at www.washingtonpost.com

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Roasted Eggplant with Tahini Yogurt Sauce

Ginger, crushed coriander and cumin, and a tangy yogurt sauce come together for this easy, slightly spicy side dish. Serve it warm in a bowl with your favorite whole grains and cooked greens for a vegetarian meal, or slice it and add it to a salad. See full recipe at www.bostonglobe.com

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Teriyaki Garlic Grilled Salmon

Teriyaki, brown sugar, honey, fresh ginger and a few other goodies make a perfect marinade and glaze for fresh chinook. Is your mouth watering yet? Wait until you see the pix. Enjoy! See full recipe at www.chicagonow.com

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Detoxifying Carrot Soup Recipe with Turmeric and Ginger

Bring the best of the best among detoxifying ingredients together with this roasted carrot soup, which is infused with aromatic spices that carry both immense flavor an incredible health benefits. See Full Recipe at www.organicauthority.com

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Quick Mango And Banana Smoothie Recipe

The mango and banana smoothie recipe is a very simple and energetic recipe that can be prepared in minutes. As the name suggests, the main ingredients are mango and banana. This is a very healthy drink and surely the entire family will love to take another sip! So, let’s start preparing this amzing cool mango […]

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Toffee apple crumble with pickled pears and sour cream

Treat yourself with this decadent toffee apple crumble with pickled pears and sour cream. Try to use red-skinned apples – they cook down into a soft, jammy filling and make a great contrast to the tart pickled pears. See full recipe at www.stuff.co.nz

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Khichdi (Indian Rice and Lentils) and Potato Fries

For many Indians, khichdi—a one-pot meal of rice cooked with lentils and vegetables—is a comfort food and a diet staple. See Full Recipe at food52.com

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Yakamein (New Orleans Noodle Soup)

Depending on your preference, the finishing touch comes from ketchup, hot sauce, or soy sauce. See Full Recipe at food52.com

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Vegetable Chow Mein-ish with Asparagus, Shiitakes, and Edamame

The original recipe calls for 1 pound of spaghetti (you don’t need to use soba or egg noodles or other Asian noodles to have success with this recipe). I like to make it with more vegetables and fewer noodles, which is how the recipe is written below. See Full Recipe at food52.com

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